It is a French restaurant newly opened in this location in London. Recommended for brunch, and the reason of this post is to let you know about this cocktail called Coco CHANEL. It is amazing. Like a pink shampaigne cocktail from the old movies but with Rose petal. It is sweet and gorgeous. You will fall in love.. 29 old Burlington street, London W1S 3AN
Tuesday, 10 April 2012
EMBASSY- london
It is a French restaurant newly opened in this location in London. Recommended for brunch, and the reason of this post is to let you know about this cocktail called Coco CHANEL. It is amazing. Like a pink shampaigne cocktail from the old movies but with Rose petal. It is sweet and gorgeous. You will fall in love.. 29 old Burlington street, London W1S 3AN
Thursday, 22 December 2011
Matarel- Milan
Probably one of the best food I have ever tasted at a restaurant.
It is a small cute traditional Italian restaurant in a cozy street of Milan caled Matarel. Around there are many trendy bars and restaurants full of foodballers and their girlfriends, but this is by far the best.
DO TRY risotto con ossobuco, incredible....
I still cannot get over it after a year, and obsessing and dreaming of it. It is a true kind.
It is a small cute traditional Italian restaurant in a cozy street of Milan caled Matarel. Around there are many trendy bars and restaurants full of foodballers and their girlfriends, but this is by far the best.
DO TRY risotto con ossobuco, incredible....
I still cannot get over it after a year, and obsessing and dreaming of it. It is a true kind.
Wednesday, 9 November 2011
Thursday, 3 November 2011
海南鶏飯食堂 麻布店- tokyo, japan
here you can enjoy the best Singaporean chicken rice...!! their sauces are amazing. i have tried "the best" chicken rice place in real Singapore last year, but it could not beat this Tokyo restaurant. just ignore other dishes but only go for the chicken rice and you will not regret!
* location; just off TSUTAYA ROPPONGI Keyakizaka, a small cozy but lively restaurant, reservation needed!: 03-5474-3200
Monday, 17 October 2011
Muffins y más postres
Hoy os quiero hablar de un libro que mi amiga Emily me regaló hace un par de años en Londres. En realidad, estaba en su casa cenando y no le dejé otra opción: se iba un año a viajar por Australia y en realidad le hacía un favor metiéndolo en mi maleta a España. The hummingbird bakery
Here i post some of the best recipes of the book, once i meet my dear friend kei i promise to post my own recipes. By the way, Emily will be so proud of me that i´m thinking about sending her some cupcakes to London also ;)
Which books do you prefer to cook good desserts?
Here i post some of the best recipes of the book, once i meet my dear friend kei i promise to post my own recipes. By the way, Emily will be so proud of me that i´m thinking about sending her some cupcakes to London also ;)
Which books do you prefer to cook good desserts?
We love cheese
A month ago my friends Carla&Willo got married in Segovia, Spain. It was an amazing celebration, full of happiness, stylish people and fantastic food. And most important, everyone had a blast!
I didn´t know what to give them as a present so just after the moment i knew they wanted to have some cheese after the meal, i decided to give them a good variety of spanish cheese. The table looked amazing!
Fue un 24 de septiembre, la novia iba espectacular, no sólo su vestido, que me rechifló, sino que transmitía una felicidad increíble. Os dejo algunas fotos para que veais lo bien que lo pasamos y cómo los pequeños detalles pueden hacer de un evento algo inolvidable.
special thanks to carla & willo for inviting me to one of the best weddings i´ve even been!
Estoy segura de que será un matrimonio muy feliz, otro día os cuento la historia de amor tan bonita ;)
I didn´t know what to give them as a present so just after the moment i knew they wanted to have some cheese after the meal, i decided to give them a good variety of spanish cheese. The table looked amazing!
special thanks to carla & willo for inviting me to one of the best weddings i´ve even been!
Saturday, 24 September 2011
Yubaru- tokyo, japan
In Yoyogi Uehara, there is this very special small restaurant which no one knows about, and the place is almost always empty, but they have the best food. Freshly baked bread, avocado dips, lamb chops and spagetthi carbonara are the best. Highly recommended, I was there last night, completely forgot about taking pictures of food. But please, if you are ever in Tokyo, it is worth a try, don't just go to Nobu for highly priced so-so food, but experience the unique small Japanese house restaurant with amazing food. Price also is very good. Phone: 03-5454-3833
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